Meatloaf with Apple Recipe

Preparation

Mix the ground beef with minced apples, carrots, salt, pepper, grated bread and eggs.

Butter a bread mold and powder with brown sugar. Fill with the meat mix and press down well.

Mix the diced tomatoes with the white wine, salt and pepper. And spread over the meatloaf.

Bake at medium heat for 45 minutes.

Take out of the baking mold and serve accompanied with a variety of salads.

Ingredients

750 gr ground beef

1 grated green apple

1 grated carrot

Salt & pepper

1 cup grated bread

2 eggs

Butter

Brown sugar

1 cup diced tomatoes

¼ cup white wine